By Beth Friedman
You’re probably wondering why I chose to post a picture of a rabbit as my opening to a blog about Las Vegas, so here’s the deal. At Bellagio’s Conservatory and Botanical Gardens they are celebrating the Year of the Rabbit in true Vegas style with the 12 foot bunny in the photo, a 35 ft. authentic Junk (chinese boat) floating in an amazing koi pond, plus many more amazing features and details. I loved the rabbit so much that it’s been my iPhone wallpaper for the last two weeks. Here’s why this even remotely relevant: I took this picture on my first trip to Vegas just for the fun of it. You see, over the past decade I’ve been there too many times to count for business, so long ago I stopped taking the time to ‘smell the roses’ (so to speak).
In my “previous life” as an advertising sales exec for a luxury travel magazine called Elite Traveler (among others), I managed the Las Vegas territory. My responsibilities included working with hotels and resorts which was a lot of fun. On the one hand, I was very lucky because I dined at fantastic restaurants and stayed at the beautiful hotels, but because my focus was always on work, I never had the desire to go just to go. That is until last month when my boyfriend’s parents invited us to join them for a quick over-nighter.
I arranged their stay at Bellagio, where I am friendly with a few of the executives, and where I was able to have them upgraded into the fantastic Cypress Suite – all 1524 square feet of it, with two full-on his and hers bathrooms and grand views from every room of the lake, the world-famous Fountains of Bellagio and Paris’ Eiffel Tower.
Joe and I were in a Lake View Deluxe Room, which isn’t quite as grand as the Cypress Suite, but super cozy with the same view. It was from here on the 25th floor that the Fountains of Bellagio Show swept me up into the spirit of being in Vegas. I didn’t know this, but you can listen to the ‘performance’ from the comfort of your room by tuning into channel 22 on your TV. I was mesmerized, and over the course of our 24 hour stay we saw and heard One, Singular Sensation (A Chorus Line), Luck be a Lady (Sinatra – of course!), My Heart Will Go on (Celine Dion from Titanic) and All That Jazz (overture from Chicago Soundtrack). The photo below was taken at sunset and it was spectacular!
Something I always looked forward to while visiting Vegas even for business was the anticipation of a few great meals. You don’t need me to tell you that these days it is as much a culinary destination and adventure as it is anything else, so our food-fest began at Olives, the Todd English Mediterranean spot at Bellagio for lunch. To be honest, it’s very expensive for what it is, but the food was tasty, plus beer and mimosas were flowing so we had a great time. Dinner that evening was at American Fish, the Michael Mina restaurant located at Aria. The food was excellent, the service was top-notch and as expected, it was very expensive too. I had the mixed grill of seafood with red kuri squash, celery root and roasted mushrooms, with a side of truffled mac n cheese. Very yummy.
The next day, Joe and his Dad played the horses at the sports book and Betty (Joe’s Step-Mom) and I went off on our own. I was curious about the Cosmopolitan Resort & Casino since I hadn’t seen it yet, so we took the short walk over. It is glitzy and glamorous and definitely targeting the hip, happening crowd. This unique hotel is hard to describe in just a few words so check out the Chandelier Bar (part of it) below. It gives you a good sense of the overall vibe.
For lunch, the food-fest continued and if all things epicurean are your thing, you can die happy at the Cosmopolitan with superstar chef restaurants like Jose Andres‘ Jaleo, David Myer’s Comme Ça and Scott Conant’s Scarpetta (+ more!) We wanted to have lunch at Scarpetta, but they are only open for dinner, so we landed next door at D.O.C.G., another Scott Conant spot which turned out to be the perfect place for us to eat, drink and catch up with each other. We sat at the bar and ordered a carafe of Lagaria Pinot Grigio straight away. The menu is filled with italian delicacies, but what caught our eye was a combination plate offering two meats, two cheeses and three assaggini (small tastes) for $25.00. A rare culinary deal in Vegas.
This is one of my very favorite ways of eating ( a little of this, a little of that!) so every time I see the picture above it makes me hungry!
To walk off some of the food and wine, Betty and I wandered up to the Cosmopolitan’s Pool District (yes, district with three separate pool areas) and if the weather were warmer, we would have been very happy spending some serious time there. The indoor/outdoor “game-room” called the “Day Club Pool” was very cool and at night becomes an extension of a nightclub. The photo below is of their Boulevard Pool. Since it was pretty chilly out, we moved on to shop until it was time to meet up with the men and head to dinner. We had one more meal to go before leaving for the airport, and that was a 6:00 reservation at Sensi, the asian/indian/italian fusion restaurant at Bellagio.
Sensi was amazing. You’d think that its overkill trying to combine asian/indian and italian cuisines, but we truly loved this meal, the service and the zen feeling you get while you’re there. For dinner I had the tandoori surf & turf with tandoori chicken, but you can also have it with steak or lamb. It also came with grilled shrimp, white fish and traditional indian condiments – so delicious! I finished my plate even after our big lunch at D.O.C.G. Betty had the pad Thai, Joe had the short ribs – a gorgeous plate – and Joe’s Dad had a shrimp dish, which I know he enjoyed because he cleaned the plate. Another pricey meal, but well worth it. Big thanks again to the Smith’s for everything on this trip!
After dinner, we jumped into a cab and headed to the airport. It was the first time that I can remember wanting to stay in Vegas to see and do more. And it was also too bad that our visit with Joe’s parents had to be so short. Both Joe and I live far from our families, so any time we get to spend together is a treat.
I’ll be heading to Vegas again for business in May and perhaps this time I’ll stay an extra day to relax and enjoy.
For more information about traveling to Las Vegas (or anywhere else for that matter!), connect with me anytime! I would love to hear from you!
Luxury Travel Consultant
PS: Special thanks again to my friends at Bellagio, which is the original 5 diamond, class act on the Las Vegas strip. If only we had more time to dine at all of their other award-winning restaurants and enjoy the expertise of their FOUR (count them) FOUR Master Sommeliers on property. If you are interested in food & wine then it’s only here where you can join their Epicurean Epicenter for exclusive and unique events.